ICC Earns Prestigious Best Practices designation from the Target Markets Program Administrators Association

PARSIPPANY, NJ, October 26,  2016 Innovative Coverage Concepts, LLC, a leading restaurant and hospitality insurance general agency has earned the prestigious Best Practices designation from the Target Markets Program Administrators Association.

“We at Innovative Coverage Concepts are proud to receive this prestigious designation from Target Markets. It recognizes our efforts and commitment to maintaining the highest professional standards in conducting program business,” said ICC President Dean Carras. “Emerging from TMPAA’s rigorous due diligence process with its Best Practices designation is truly an honor and we look forward to serving our program business partners with formal recognition as a best-in-class agency.”

Leslie Nylund, Chief Operating Officer at ICC added, “ICC takes a great deal of pride in delivering outstanding specialized programs for the restaurant and hospitality industry. Receiving the Best Practices designation is a testament to the hard work and effort we’ve put into developing high-quality technology and standardized work flows that drive efficiencies in our processes and enable us to deliver excellent service to our clients.”

About the Best Practices designation: Target Markets has developed a uniform protocol and criteria to evaluate the business operations of its member agencies. Agencies awarded the Best Practices designation are recognized as best-in-class operations in terms of the level of functionality, efficiencies and in the manner in which they conduct business.

Insurance Coverage Concepts, LLC (ICC) is a premier, national Managing General Agency (MGA) focused exclusively on developing and delivering specialized insurance programs for the hospitality industry and restaurants of all types, including fine dining, casual dining and quick-serve establishments. ICC is distinguished by its custom risk management solutions and innovative processes and technologies that help clients to reduce risk, manage claim costs and streamline business processes. ICC created Restaurant Risk Management, a robust suite of tools for managing food industry risks and the Docutrax system for managing certificates of insurance. Most recently, ICC launched AXIA Risk Management Services, LLC, a high-quality accident investigation and loss control service.

Tony Campisi, TMPAA President-Elect with ICC representatives Paul Giunto, Executive VP, Leslie Nyland, COO, Dean Carras, President & CEO and Robert Crowell, Executive VP
Pictured l-r: Tony Campisi, TMPAA President-Elect with ICC representatives Paul Giunto, Executive VP, Leslie Nylund, COO, Dean Carras, President & CEO and Robert Crowell, Executive VP

Media inquiries

Robert Crowell
Executive Vice President
Office: 877-615-5488 ext. 242
Mobile: 908-337-8811
RobertC@innocov.com